Report finds reduction of Chicago’s “food desert” between 2006 and 2009
July 13, 2009 at 9:07 pm | In food deserts, grocery stores, health, neighborhoods, organizational density, poverty, what to read | Leave a CommentThe Mari Gallagher Research and Consulting Group has released a follow-up of its 2006 report on “food deserts”—areas deprived of grocery stores selling high quality foods—in Chicago. The researchers find that, on average, the total Chicago food desert became smaller by 1.4 square miles. However, the change was uneven, and in some neighborhoods conditions worsened. The study finds that most neighborhoods deprived of quality grocery stores are located on the West and South sides.
New paper: Availability of healthy foods may decrease hypertension
March 28, 2009 at 8:28 am | In amenities, food deserts, grocery stores, health, hypertension, neighborhoods, supermarkets | Leave a Comment“Neighborhood Characteristics and Hypertension,” authored by Mahasin Mujahid and others, was recently published in Epidemiology. From the abstract: The goal of this study was to investigate cross-sectional associations between features of neighborhoods and hypertension and to examine the sensitivity of results to various methods of estimating neighborhood conditions. We used data from the Multi-Ethnic Study of Atherosclerosis on 2612 individuals 45-85 years of age…. Neighborhood (census tract) conditions potentially related to hypertension (walking environment, availability of healthy foods, safety, social cohesion) were measured using information from a separate phone survey conducted in the study neighborhoods…. Residents of neighborhoods with better walkability, availability of healthy foods, greater safety, and more social cohesion were less likely to be hypertensive.
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